Bon Chon Chicken, the Korean restaurant that instantly became very popular when it first opened, now expands as it welcomes everyone to its new branch in SM Megamall Building A. The branch which just opened last Sunday, May 15, was packed with people who came to enjoy the taste of Bon Chon’s signature spicy or soy chicken flavors.

With this third branch, Bon Chon lovers no longer need to go all the way to Makati to satisfy their craving in either the Ayala Triangle or Greenbelt 1 branches. Hopefully, more people will come to discover and love the unique taste and texture of Bon Chon Chicken, which was even named the best chicken in America!

Thanks to Bon Chon Chicken for the photo.

About joon 준

Hi! 안녕! ^^

2 responses »

  1. roxyisferox says:

    Bonchon chicken is one of the best-tasting chicken I ever tasted. I won’t be renouncing our very own JOLLIBEE, CHOWKING & MAX’s. I dunno if Bonchon will be #1 on my list, but the taste of Bonchon is never forgettable.

    • joon 준 says:

      Bonchon is #1 on my list simply because it’s different from the usual fried chicken in the metro. #2 is Max’s because of how it’s deep fried in lard!!! (Very unhealthy but good) #3 is Aristocrat because of how their barbecued chicken becomes a real treat with their peanut sauce and java rice.

      Jollibee and Chowking are not even on my list because their chicken aren’t that good if you ask me. I’ve eaten at Jollibee a couple of times wherein the chicken was still bloody inside!!! Aish!!! And it’s all breading!!! Anyway, to each his own chicken. (^~^)

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